Egg, whole, boiled or poached |
✓ | Small | 37 g |
✓ | Medium | 44 g |
✓ | Large | 50 g |
✓ | Extra Large | 58 g |
✓ | Jumbo | 65 g |
✓ | Egg, NS As To Size | 50 g |
✓ | Cup | 136 g |
✓ | Slice | 5 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (18.3 %/cal)
|
Very High
Density (1.5 %/g)
|
Egg, whole, boiled or poached
Serving Size: cup (136g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 193.1 cal | ||
Calories from Fat | 115.2 cal | ||
% Daily Value | |||
Total Fat | 12.8 g | 19.8% | |
Saturated Fat | 4.2 g | 21.1% | |
Cholesterol | 501.8 mg | 167.3% | |
Sodium | 440.6 mg | 18.4% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 17 g | 33.9% | |
Vitamins | |||
Vitamin A | 720.8 IU | 14.4% | |
Vitamin B6 | 0.2 mg | 10.9% | |
Vitamin B12 | 1 mcg | 17% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 2.7 mcg | 0.7% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 76.2 mg | 8.2% | |
Copper (Cu) | 0.1 mg | 4.9% | |
Iron (Fe) | 2.4 mg | 13.1% | |
Magnesium (Mg) | 16.3 mg | 4.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 186.3 mg | 5.3% | |
Phosphorus (P) | 267.9 mg | 26.8% | |
Selenium (Se) | 41.5 mcg | 59.3% | |
Zinc (Zn) | 1.7 mg | 11.6% |
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