Buttermilk, Cultured, Nonfat, Maola, 1 qt |
✓ | Cup | 160 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (11.9 %/cal)
|
Low
Density (0.1 %/g)
|
Buttermilk, Cultured, Nonfat, Maola, 1 qt
Serving Size: cup (160g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90 cal | ||
Calories from Fat | 28.8 cal | ||
% Daily Value | |||
Total Fat | 3.2 g | 4.9% | |
Saturated Fat | 2 g | 9.9% | |
Cholesterol | 6 mg | 2% | |
Sodium | 125 mg | 5% | |
Total Carbohydrate | 13 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8 g | 16% | |
Vitamins | |||
Vitamin A | 85.3 IU | 1.7% | |
Vitamin B6 | 0 mg | 2.4% | |
Vitamin B12 | 0.6 mcg | 9.9% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.6% | |
Iron (Fe) | 0.1 mg | 0.5% | |
Magnesium (Mg) | 20.8 mg | 5.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 288 mg | 8.2% | |
Phosphorus (P) | 131.2 mg | 13.1% | |
Selenium (Se) | 3.7 mcg | 5.3% | |
Zinc (Zn) | 0.4 mg | 2.6% |
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