Banana Cream Yogurt |
✓ | 1/2 Cup | 125 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
Medium
Density (3.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Banana Cream Yogurt
Serving Size: 1/2 Cup (125g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 200 cal | ||
Calories from Fat | 63 cal | ||
% Daily Value | |||
Total Fat | 7 g | 10.8% | |
Saturated Fat | 4.5 g | 22.5% | |
Cholesterol | 30 mg | 10% | |
Sodium | 65 mg | 2.7% | |
Total Carbohydrate | 19 g | 6.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 7.5 g | 25% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 100 IU | 2% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0 mg | 0.6% | |
Iron (Fe) | 0 mg | 0.1% | |
Magnesium (Mg) | 3.8 mg | 0.9% | |
Manganese (Mn) | 0.3 mg | 13.7% | |
Potassium (K) | 46.3 mg | 1.3% | |
Phosphorus (P) | 1.3 mg | 0.1% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0 mg | 0.2% |
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