FAGE USA, Total 2% Plain Greek Yogurt, Protein rich, Good source of calcium, Gluten-Free |
✓ | Oz | 200 g |
✓ | Container (200 Grams) | 199 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
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High
Density (15.8 %/cal)
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Low
Density (0.1 %/g)
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FAGE USA, Total 2% Plain Greek Yogurt, Protein rich, Good source of calcium, Gluten-Free
Serving Size: container (200 grams) (199g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 150.4 cal | ||
Calories from Fat | 36 cal | ||
% Daily Value | |||
Total Fat | 4 g | 6.2% | |
Saturated Fat | 3 g | 15% | |
Cholesterol | 10 mg | 3.3% | |
Sodium | 65.2 mg | 2.7% | |
Total Carbohydrate | 8 g | 2.7% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 2 g | 6.6% | |
Protein | 20.1 g | 40.1% | |
Vitamins | |||
Vitamin A | 20.1 IU | 0.4% | |
Vitamin B6 | 0.1 mg | 4.9% | |
Vitamin B12 | 1.1 mcg | 18.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 200.6 mg | 20.1% | |
Copper (Cu) | 0.2 mg | 8% | |
Iron (Fe) | 0 mg | 0% | |
Magnesium (Mg) | 33.8 mg | 8.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 280.6 mg | 8% | |
Phosphorus (P) | 286.6 mg | 28.7% | |
Selenium (Se) | 6.6 mcg | 9.4% | |
Zinc (Zn) | 1.8 mg | 11.8% |
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