Fit Eats, Steak Quesadilla, Flank Steak, Sauteed Bell Peppers and Onions, Low Fat Mozzarella Cheese, Greek Yogurt, Whole Wheat Tortilla |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
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Medium
Density (3.9 %/cal)
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Very High
Density (1.7 %/g)
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Fit Eats, Steak Quesadilla, Flank Steak, Sauteed Bell Peppers and Onions, Low Fat Mozzarella Cheese, Greek Yogurt, Whole Wheat Tortilla
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 294 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15.4% | |
Saturated Fat | 13 g | 65.2% | |
Cholesterol | 2 mg | 0.7% | |
Sodium | 615 mg | 25.6% | |
Total Carbohydrate | 26 g | 8.7% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 25 g | 83.3% | |
Protein | 25 g | 50% | |
Vitamins | |||
Vitamin A | 153.3 IU | 3.1% | |
Vitamin B6 | 0.1 mg | 3.2% | |
Vitamin B12 | 0.2 mcg | 3.7% | |
Vitamin C | 0.6 mg | 1% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.3 mcg | 0.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 2.9% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 14 mg | 3.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 182 mg | 5.2% | |
Phosphorus (P) | 105 mg | 10.5% | |
Selenium (Se) | 2.7 mcg | 3.9% | |
Zinc (Zn) | 0.4 mg | 2.5% |
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