Fruit Yogurt |
✓ | 4.4 Oz Container | 125 g |
✓ | 5 Oz Container | 142 g |
✓ | 6 Oz Container | 170 g |
✓ | 8 Oz Container | 227 g |
✓ | Cup (8 Fl Oz) | 245 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (11.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Fruit Yogurt
Serving Size: 6 oz container (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 168.3 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3% | |
Saturated Fat | 1.3 g | 6.3% | |
Cholesterol | 8.5 mg | 2.8% | |
Sodium | 90.1 mg | 3.8% | |
Total Carbohydrate | 31.7 g | 10.6% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 18.7 g | 62.3% | |
Protein | 6.8 g | 13.5% | |
Vitamins | |||
Vitamin A | 62.3 IU | 1.2% | |
Vitamin B6 | 0.1 mg | 3.1% | |
Vitamin B12 | 0.7 mcg | 12.2% | |
Vitamin C | 1 mg | 1.7% | |
Vitamin D | 1 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 234.6 mg | 23.8% | |
Copper (Cu) | 0.1 mg | 6.7% | |
Iron (Fe) | 0.1 mg | 0.6% | |
Magnesium (Mg) | 22.1 mg | 5.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 300.9 mg | 8.6% | |
Phosphorus (P) | 185.3 mg | 18.5% | |
Selenium (Se) | 4.8 mcg | 6.8% | |
Zinc (Zn) | 1.1 mg | 7.6% |
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