Frozen Yogurt, Peanut Butter Cup W/Live & Active Cultures, Great Value, 16 Oz |
✓ | G | 64 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
Medium
Density (4.3 %/cal)
|
Medium
Density (0.7 %/g)
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Frozen Yogurt, Peanut Butter Cup W/Live & Active Cultures, Great Value, 16 Oz
Serving Size: G (64g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 140 cal | ||
Calories from Fat | 54 cal | ||
% Daily Value | |||
Total Fat | 6 g | 9% | |
Saturated Fat | 2.6 g | 13% | |
Cholesterol | 5 mg | 2% | |
Sodium | 135 mg | 3% | |
Total Carbohydrate | 19 g | 6% | |
Dietary Fiber | 0.3 g | 1.3% | |
Sugars (Added) | 9 g | 29.9% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 0.8 IU | 0% | |
Vitamin B6 | 0 mg | 1.1% | |
Vitamin B12 | 0.2 mcg | 4.2% | |
Vitamin C | 0.4 mg | 0.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 0.3 mg | 0% | |
Copper (Cu) | 0 mg | 0.5% | |
Iron (Fe) | 0.5 mg | 2.6% | |
Magnesium (Mg) | 8.7 mg | 2.2% | |
Manganese (Mn) | 0.1 mg | 2.5% | |
Potassium (K) | 140 mg | 4% | |
Phosphorus (P) | 64.6 mg | 6.5% | |
Selenium (Se) | 1.5 mcg | 2.1% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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