Yogurt, Lowfat, Greek-Style, Vanilla, Cabot Vermont, 2 lb |
✓ | Cup | 226 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (20.1 %/cal)
|
Medium
Density (0.4 %/g)
|
Yogurt, Lowfat, Greek-Style, Vanilla, Cabot Vermont, 2 lb
Serving Size: cup (226g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 220 cal | ||
Calories from Fat | 36 cal | ||
% Daily Value | |||
Total Fat | 4 g | 8% | |
Saturated Fat | 2.4 g | 12% | |
Cholesterol | 25 mg | 9% | |
Sodium | 100 mg | 4% | |
Total Carbohydrate | 33 g | 11% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 22.6 g | 75.3% | |
Protein | 18 g | 36% | |
Vitamins | |||
Vitamin A | 1000.1 IU | 20% | |
Vitamin B6 | 0.4 mg | 19.9% | |
Vitamin B12 | 1.2 mcg | 19.9% | |
Vitamin C | 12 mg | 20% | |
Vitamin D | 80 mcg | 20% | |
Vitamin E | 6 mg | 20% | |
Vitamin K | 1.6 mcg | 2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 2.7% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 79.7 mg | 19.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 587.9 mg | 17% | |
Phosphorus (P) | 160 mg | 16% | |
Selenium (Se) | 7.2 mcg | 10.3% | |
Zinc (Zn) | 1.8 mg | 12% |
|