Bologna, Beef, Reduced Sodium |
✓ | Cup Pieces | 138 g |
✓ | Slice, Medium | 28 g |
✓ | Slice, Thick | 43 g |
✓ | Slice, Thin | 14 g |
Calories | Nutrition | Risky Content |
High
Density (3.1 cal/g)
|
High
Density (6.2 %/cal)
|
High
Density (1.1 %/g)
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Bologna, Beef, Reduced Sodium
Serving Size: slice; medium (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 86.8 cal | ||
Calories from Fat | 72 cal | ||
% Daily Value | |||
Total Fat | 8 g | 12.2% | |
Saturated Fat | 3.3 g | 16.3% | |
Cholesterol | 15.7 mg | 5.2% | |
Sodium | 191 mg | 8% | |
Total Carbohydrate | 0.6 g | 0.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.3 g | 6.6% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 2.5% | |
Vitamin B12 | 0.4 mcg | 6.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 7.8 mcg | 2% | |
Vitamin E | 0.1 mg | 0.2% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 3.4 mg | 0.3% | |
Copper (Cu) | 0 mg | 0.4% | |
Iron (Fe) | 0.4 mg | 2.2% | |
Magnesium (Mg) | 2.8 mg | 0.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 43.4 mg | 1.2% | |
Phosphorus (P) | 23 mg | 2.3% | |
Selenium (Se) | 3.3 mcg | 4.7% | |
Zinc (Zn) | 0.6 mg | 3.7% |
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