Beef sausage with cheese |
✓ | Link | 76 g |
✓ | Cup, NFS | 138 g |
Calories | Nutrition | Risky Content |
High
Density (4 cal/g)
|
High
Density (6.2 %/cal)
|
Very High
Density (1.5 %/g)
|
Beef sausage with cheese
Serving Size: cup, NFS (138g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 554.8 cal | ||
Calories from Fat | 459 cal | ||
% Daily Value | |||
Total Fat | 51 g | 78.5% | |
Saturated Fat | 21.2 g | 106.2% | |
Cholesterol | 117.3 mg | 39.1% | |
Sodium | 1545.6 mg | 64.4% | |
Total Carbohydrate | 0.6 g | 0.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.7 g | 43.5% | |
Vitamins | |||
Vitamin A | 220.8 IU | 4.4% | |
Vitamin B6 | 0.2 mg | 11.7% | |
Vitamin B12 | 2.6 mcg | 43.5% | |
Vitamin C | 0.8 mg | 1.4% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3 mcg | 3.8% | |
Minerals | |||
Calcium (Ca) | 162.8 mg | 16.6% | |
Copper (Cu) | 0.1 mg | 4.4% | |
Iron (Fe) | 2 mg | 11% | |
Magnesium (Mg) | 19.3 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 309.1 mg | 8.8% | |
Phosphorus (P) | 318.8 mg | 31.9% | |
Selenium (Se) | 2.8 mcg | 3.9% | |
Zinc (Zn) | 4 mg | 26.5% |
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