Pork and beef sausage |
✓ | Patty | 35 g |
✓ | Cocktail Or Miniature Link | 10 g |
✓ | Breakfast Size Link | 20 g |
✓ | Bun-size Or Griller Link | 75 g |
✓ | Half Smoke Sausage | 112 g |
✓ | Slice | 15 g |
✓ | Piece | 75 g |
✓ | Cup, NFS | 138 g |
✓ | Oz, Cooked | 28 g |
✓ | Cubic Inch | 18 g |
Calories | Nutrition | Risky Content |
High
Density (4 cal/g)
|
Medium
Density (3.7 %/cal)
|
High
Density (1.2 %/g)
|
Pork and beef sausage
Serving Size: half smoke sausage (112g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 443.5 cal | ||
Calories from Fat | 365.4 cal | ||
% Daily Value | |||
Total Fat | 40.6 g | 62.5% | |
Saturated Fat | 14.5 g | 72.6% | |
Cholesterol | 79.5 mg | 26.5% | |
Sodium | 901.6 mg | 37.6% | |
Total Carbohydrate | 3 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 15.5 g | 30.9% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 2.8% | |
Vitamin B12 | 0.5 mcg | 8% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.8 mcg | 2.2% | |
Minerals | |||
Calcium (Ca) | 11.2 mg | 1.1% | |
Copper (Cu) | 0 mg | 2.2% | |
Iron (Fe) | 1.3 mg | 7% | |
Magnesium (Mg) | 13.4 mg | 3.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 211.7 mg | 6% | |
Phosphorus (P) | 119.8 mg | 12% | |
Selenium (Se) | 16.1 mcg | 23% | |
Zinc (Zn) | 2.1 mg | 14% |
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