Sausage, Country Pork, Hot, Bass Farm, 16 oz |
✓ | Oz | 42 g |
Calories | Nutrition | Risky Content |
High
Density (4 cal/g)
|
High
Density (8.3 %/cal)
|
High
Density (1.4 %/g)
|
Sausage, Country Pork, Hot, Bass Farm, 16 oz
Serving Size: oz (42g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 170 cal | ||
Calories from Fat | 126 cal | ||
% Daily Value | |||
Total Fat | 14 g | 22% | |
Saturated Fat | 5 g | 25% | |
Cholesterol | 40 mg | 13% | |
Sodium | 480 mg | 20% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 11 g | 22% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 7.4% | |
Vitamin B12 | 0.7 mcg | 12.1% | |
Vitamin C | 0.3 mg | 0.5% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.4 mcg | 3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 2.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 8.8 mg | 2.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 117.2 mg | 3.3% | |
Phosphorus (P) | 74.3 mg | 7.4% | |
Selenium (Se) | 14.7 mcg | 21% | |
Zinc (Zn) | 1.1 mg | 7% |
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