Vienna sausage, canned |
✓ | Sausage (7/8\" Dia X 2\" Long) | 16 g |
✓ | Cup | 151 g |
✓ | Can (5 Oz) Yields | 113 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (6.7 %/cal)
|
High
Density (1.1 %/g)
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Vienna sausage, canned
Serving Size: can (5 oz) yields (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 259.9 cal | ||
Calories from Fat | 197.1 cal | ||
% Daily Value | |||
Total Fat | 21.9 g | 33.7% | |
Saturated Fat | 8.1 g | 40.3% | |
Cholesterol | 98.3 mg | 32.8% | |
Sodium | 1095 mg | 45.6% | |
Total Carbohydrate | 2.9 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 11.9 g | 23.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 6.8% | |
Vitamin B12 | 1.2 mcg | 19.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.8 mcg | 2.3% | |
Minerals | |||
Calcium (Ca) | 11.3 mg | 1.1% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 1 mg | 5.5% | |
Magnesium (Mg) | 7.9 mg | 2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 114.1 mg | 3.3% | |
Phosphorus (P) | 55.4 mg | 5.5% | |
Selenium (Se) | 19.1 mcg | 27.3% | |
Zinc (Zn) | 1.8 mg | 12.1% |
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