Wisconsin Maid Beef Polish Sausage, 28 oz |
✓ | Patty | 35 g |
✓ | Cocktail Or Miniature Link | 10 g |
✓ | Breakfast Size Link | 20 g |
✓ | Bun-size Or Griller Link | 75 g |
✓ | Sausage (10\" Long X 1-1/4\" Dia) | 227 g |
✓ | Slice | 15 g |
✓ | Piece | 75 g |
✓ | Cup, NFS | 138 g |
✓ | Oz, Cooked | 28 g |
✓ | Cubic Inch | 21 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
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High
Density (7.4 %/cal)
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High
Density (1.3 %/g)
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Wisconsin Maid Beef Polish Sausage, 28 oz
Serving Size: oz, cooked (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 92.6 cal | ||
Calories from Fat | 74.7 cal | ||
% Daily Value | |||
Total Fat | 8.3 g | 12.8% | |
Saturated Fat | 3.2 g | 16% | |
Cholesterol | 17.6 mg | 5.9% | |
Sodium | 303.2 mg | 12.6% | |
Total Carbohydrate | 0.6 g | 0.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0.3 g | 0.9% | |
Protein | 3.5 g | 7% | |
Vitamins | |||
Vitamin A | 2.5 IU | 0.1% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 0.2 mcg | 3.4% | |
Vitamin C | 4.1 mg | 6.9% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.8% | |
Iron (Fe) | 0.3 mg | 1.5% | |
Magnesium (Mg) | 4.5 mg | 1.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 85.7 mg | 2.4% | |
Phosphorus (P) | 57.1 mg | 5.7% | |
Selenium (Se) | 5.5 mcg | 7.9% | |
Zinc (Zn) | 0.4 mg | 2.9% |
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