Dip, Gourmet, Roasted Red Pepper & Onion, Robert Rothschild Farm, 12.5 oz |
✓ | Tablesp... | 36 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (24.5 %/cal)
|
High
Density (1.1 %/g)
|
Dip, Gourmet, Roasted Red Pepper & Onion, Robert Rothschild Farm, 12.5 oz
Serving Size: tablesp... (36g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 40 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 5.1% | |
Saturated Fat | 1.1 g | 5.3% | |
Cholesterol | 2.5 mg | 0.8% | |
Sodium | 55 mg | 2% | |
Total Carbohydrate | 11 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 9.4 g | 31.2% | |
Protein | 1.2 g | 2.4% | |
Vitamins | |||
Vitamin A | 300.1 IU | 6% | |
Vitamin B6 | 0.1 mg | 3.3% | |
Vitamin B12 | 0 mcg | 0.6% | |
Vitamin C | 12 mg | 20% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.5 mcg | 5.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.6% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 5 mg | 1.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 82.4 mg | 2.4% | |
Phosphorus (P) | 23 mg | 2.3% | |
Selenium (Se) | 1.6 mcg | 2.3% | |
Zinc (Zn) | 0.2 mg | 1.6% |
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