Preserves, Strawberry-Rhubarb, American Spoon, 9.5 oz |
✓ | Tbsp | 19 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (25.2 %/cal)
|
High
Density (1.1 %/g)
|
Preserves, Strawberry-Rhubarb, American Spoon, 9.5 oz
Serving Size: tbsp (19g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 35 cal | ||
Calories from Fat | 0.9 cal | ||
% Daily Value | |||
Total Fat | 0.1 g | 0.2% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1.4 mg | 0.1% | |
Total Carbohydrate | 9 g | 3% | |
Dietary Fiber | 0.3 g | 1.4% | |
Sugars (Added) | 6.1 g | 20.3% | |
Protein | 0 g | 0% | |
Vitamins | |||
Vitamin A | 1500 IU | 30% | |
Vitamin B6 | 0 mg | 0.6% | |
Vitamin B12 | 0 mcg | 0.7% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.4% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 1.3 mg | 0.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 14.3 mg | 0.4% | |
Phosphorus (P) | 13.5 mg | 1.3% | |
Selenium (Se) | 2.3 mcg | 3.3% | |
Zinc (Zn) | 0.1 mg | 0.6% |
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