Duck, Liver, Simmered |
✓ | Liver | 44 g |
✓ | Unit | 10 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (350.1 %/cal)
|
Very High
Density (1.8 %/g)
|
Duck, Liver, Simmered
Serving Size: unit (10g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 13.6 cal | ||
Calories from Fat | 4.5 cal | ||
% Daily Value | |||
Total Fat | 0.5 g | 0.7% | |
Saturated Fat | 0.1 g | 0.7% | |
Cholesterol | 51.5 mg | 17.2% | |
Sodium | 14 mg | 0.6% | |
Total Carbohydrate | 0.4 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.9 g | 3.7% | |
Vitamins | |||
Vitamin A | 3990.7 IU | 79.8% | |
Vitamin B6 | 0.1 mg | 3.8% | |
Vitamin B12 | 5.4 mcg | 90% | |
Vitamin C | 0.5 mg | 0.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 1.1 mg | 0.1% | |
Copper (Cu) | 0.6 mg | 29.8% | |
Iron (Fe) | 3.1 mg | 17% | |
Magnesium (Mg) | 2.4 mg | 0.6% | |
Manganese (Mn) | 0 mg | 1.3% | |
Potassium (K) | 23 mg | 0.7% | |
Phosphorus (P) | 26.9 mg | 2.7% | |
Selenium (Se) | 6.7 mcg | 9.6% | |
Zinc (Zn) | 0.3 mg | 2% |
|