Duck, Wing, Meat Only, Roasted |
✓ | Cup, Chopped Or Diced | 140 g |
✓ | Unit | 100 g |
✓ | Duck | 221 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (13.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Duck, Wing, Meat Only, Roasted
Serving Size: unit (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 201 cal | ||
Calories from Fat | 100.8 cal | ||
% Daily Value | |||
Total Fat | 11.2 g | 17.2% | |
Saturated Fat | 4 g | 19.8% | |
Cholesterol | 89 mg | 29.7% | |
Sodium | 65 mg | 2.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.5 g | 47% | |
Vitamins | |||
Vitamin A | 77 IU | 1.5% | |
Vitamin B6 | 0.3 mg | 12.5% | |
Vitamin B12 | 0.4 mcg | 6.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 4 mcg | 1% | |
Vitamin E | 0.7 mg | 2.3% | |
Vitamin K | 3.8 mcg | 4.8% | |
Minerals | |||
Calcium (Ca) | 12 mg | 1.2% | |
Copper (Cu) | 0.2 mg | 11.6% | |
Iron (Fe) | 2.7 mg | 15% | |
Magnesium (Mg) | 20 mg | 5% | |
Manganese (Mn) | 0 mg | 1% | |
Potassium (K) | 252 mg | 7.2% | |
Phosphorus (P) | 203 mg | 20.3% | |
Selenium (Se) | 22.4 mcg | 32% | |
Zinc (Zn) | 2.6 mg | 17.3% |
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