Kraft Tangy Italian Spaghetti Classics, 8 oz |
✓ | Submarine | 254 g |
✓ | Subway Sub (6\" Long) | 249 g |
✓ | Jerry''s Jr. Sub | 254 g |
✓ | Jerry''s Sub (8\" Long) | 331 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (10.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Kraft Tangy Italian Spaghetti Classics, 8 oz
Serving Size: Jerry''s Sub (8\" long) (331g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 705 cal | ||
Calories from Fat | 298.8 cal | ||
% Daily Value | |||
Total Fat | 33.2 g | 51.1% | |
Saturated Fat | 11.8 g | 58.8% | |
Cholesterol | 89.4 mg | 29.8% | |
Sodium | 2224.3 mg | 92.7% | |
Total Carbohydrate | 67.6 g | 22.5% | |
Dietary Fiber | 4 g | 15.9% | |
Sugars (Added) | 3.3 g | 11% | |
Protein | 34.8 g | 69.6% | |
Vitamins | |||
Vitamin A | 72.8 IU | 1.5% | |
Vitamin B6 | 0.7 mg | 33.6% | |
Vitamin B12 | 0.7 mcg | 12.1% | |
Vitamin C | 24.8 mg | 41.4% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 14.9 mcg | 18.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.3 mg | 13.9% | |
Iron (Fe) | 6 mg | 33.3% | |
Magnesium (Mg) | 66.2 mg | 16.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 933.4 mg | 26.7% | |
Phosphorus (P) | 370.7 mg | 37.1% | |
Selenium (Se) | 65.9 mcg | 94.1% | |
Zinc (Zn) | 3.5 mg | 23.2% |
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