Nando's, Rib Eye Steak Sandwich, On a toasted Portuguese Roll with Roasted Red Peppers, Arugula, Pickled Red Onions and PERi-PERi Mayo |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Very High
Density (6.6 cal/g)
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Medium
Density (5.4 %/cal)
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Very High
Density (1.8 %/g)
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Nando's, Rib Eye Steak Sandwich, On a toasted Portuguese Roll with Roasted Red Peppers, Arugula, Pickled Red Onions and PERi-PERi Mayo
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 659 cal | ||
Calories from Fat | 297 cal | ||
% Daily Value | |||
Total Fat | 33 g | 50.8% | |
Saturated Fat | 11 g | 55% | |
Cholesterol | 237 mg | 79% | |
Sodium | 895 mg | 37.3% | |
Total Carbohydrate | 45 g | 15% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 2 g | 6.7% | |
Protein | 44 g | 88% | |
Vitamins | |||
Vitamin A | 500 IU | 10% | |
Vitamin B6 | 0.3 mg | 14.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 15 mg | 25% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0.2 mg | 8.3% | |
Iron (Fe) | 6.3 mg | 35% | |
Magnesium (Mg) | 48 mg | 12% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 310 mg | 8.9% | |
Phosphorus (P) | 113 mg | 11.3% | |
Selenium (Se) | 10.3 mcg | 14.7% | |
Zinc (Zn) | 0.9 mg | 6% |
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