Roast beef submarine sandwich, with cheese, lettuce, tomato and spread |
✓ | Jerry''s Sub (8\" Long) | 352 g |
✓ | Submarine | 294 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
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High
Density (13.7 %/cal)
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Medium
Density (0.3 %/g)
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Roast beef submarine sandwich, with cheese, lettuce, tomato and spread
Serving Size: Jerry''s Sub (8\" long) (352g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 668.8 cal | ||
Calories from Fat | 232.2 cal | ||
% Daily Value | |||
Total Fat | 25.8 g | 39.7% | |
Saturated Fat | 7.9 g | 39.4% | |
Cholesterol | 81 mg | 27% | |
Sodium | 1172.2 mg | 48.8% | |
Total Carbohydrate | 65.8 g | 21.9% | |
Dietary Fiber | 2.1 g | 8.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 42 g | 84% | |
Vitamins | |||
Vitamin A | 211.2 IU | 4.2% | |
Vitamin B6 | 0.9 mg | 44.5% | |
Vitamin B12 | 1.7 mcg | 27.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 40.8 mcg | 51% | |
Minerals | |||
Calcium (Ca) | 693.4 mg | 70.4% | |
Copper (Cu) | 0.3 mg | 13.6% | |
Iron (Fe) | 6.8 mg | 37.9% | |
Magnesium (Mg) | 66.9 mg | 16.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 626.6 mg | 17.9% | |
Phosphorus (P) | 482.2 mg | 48.2% | |
Selenium (Se) | 58.1 mcg | 83% | |
Zinc (Zn) | 5.2 mg | 34.7% |
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