Cheese Fried |
✓ | Cup, Melted | 240 g |
✓ | Cup, Sliced | 144 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 17 g |
✓ | Package | 128 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (8.9 %/cal)
|
Very High
Density (1.5 %/g)
|
Cheese Fried
Serving Size: cubic inch (17g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 56.8 cal | ||
Calories from Fat | 42.3 cal | ||
% Daily Value | |||
Total Fat | 4.7 g | 7.2% | |
Saturated Fat | 3 g | 14.8% | |
Cholesterol | 17 mg | 5.7% | |
Sodium | 106.9 mg | 4.5% | |
Total Carbohydrate | 0.1 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.5 g | 7.1% | |
Vitamins | |||
Vitamin A | 100.6 IU | 2% | |
Vitamin B6 | 0 mg | 2% | |
Vitamin B12 | 0.3 mcg | 4.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 3.4 mcg | 0.9% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 31.3 mg | 3.1% | |
Copper (Cu) | 0 mg | 0.2% | |
Iron (Fe) | 0.1 mg | 0.5% | |
Magnesium (Mg) | 3.4 mg | 0.9% | |
Manganese (Mn) | 0 mg | 0.3% | |
Potassium (K) | 25.8 mg | 0.7% | |
Phosphorus (P) | 32 mg | 3.2% | |
Selenium (Se) | 2.5 mcg | 3.5% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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