Cheese Fried |
✓ | Cup, Melted | 240 g |
✓ | Cup, Sliced | 144 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 17 g |
✓ | Package | 128 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (8.9 %/cal)
|
Very High
Density (1.5 %/g)
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Cheese Fried
Serving Size: cup; sliced (144g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 481 cal | ||
Calories from Fat | 359.1 cal | ||
% Daily Value | |||
Total Fat | 39.9 g | 61.3% | |
Saturated Fat | 25.1 g | 125.4% | |
Cholesterol | 144 mg | 48% | |
Sodium | 905.8 mg | 37.7% | |
Total Carbohydrate | 0.6 g | 0.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 29.9 g | 59.8% | |
Vitamins | |||
Vitamin A | 852.5 IU | 17% | |
Vitamin B6 | 0.3 mg | 16.9% | |
Vitamin B12 | 2.4 mcg | 39.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 28.8 mcg | 7.2% | |
Vitamin E | 0.3 mg | 1.2% | |
Vitamin K | 3.3 mcg | 4.1% | |
Minerals | |||
Calcium (Ca) | 265 mg | 26.5% | |
Copper (Cu) | 0 mg | 1.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 28.8 mg | 7.2% | |
Manganese (Mn) | 0 mg | 2.4% | |
Potassium (K) | 218.9 mg | 6.3% | |
Phosphorus (P) | 270.7 mg | 27.1% | |
Selenium (Se) | 20.9 mcg | 29.8% | |
Zinc (Zn) | 3.4 mg | 22.8% |
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