Cranberries, cooked, or canned |
✓ | Cup | 277 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
Medium
Density (2 %/cal)
|
High
Density (1.1 %/g)
|
Cranberries, cooked, or canned
Serving Size: cup (277g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 418.3 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.6% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 80.3 mg | 3.3% | |
Total Carbohydrate | 107.8 g | 35.9% | |
Dietary Fiber | 2.8 g | 11.1% | |
Sugars (Added) | 91.4 g | 304.7% | |
Protein | 0.6 g | 1.1% | |
Vitamins | |||
Vitamin A | 18.5 IU | 0.4% | |
Vitamin B6 | 0 mg | 1.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 5.5 mg | 9.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.9 mcg | 4.8% | |
Minerals | |||
Calcium (Ca) | 11.1 mg | 0% | |
Copper (Cu) | 0.1 mg | 2.8% | |
Iron (Fe) | 0.6 mg | 3.4% | |
Magnesium (Mg) | 8.3 mg | 2.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 72 mg | 2.1% | |
Phosphorus (P) | 16.6 mg | 1.7% | |
Selenium (Se) | 0.8 mcg | 1.2% | |
Zinc (Zn) | 0.1 mg | 0.9% |
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