Golden Dipt Lemon Herb Seafood Sauce, 7.8 oz |
✓ | Fruit (2-1/8\" Dia) | 58 g |
✓ | Fruit (2-3/8\" Dia) | 84 g |
✓ | Wedge Or Slice (1/8 Of One 2-1/8\" Dia Lemon) | 7 g |
✓ | Cup, Sections | 212 g |
✓ | Oz Yields | 15 g |
Calories | Nutrition | Risky Content |
High
Density (4.7 cal/g)
|
Medium
Density (4.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Golden Dipt Lemon Herb Seafood Sauce, 7.8 oz
Serving Size: fruit (2-3/8\" dia) (84g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 391.6 cal | ||
Calories from Fat | 378 cal | ||
% Daily Value | |||
Total Fat | 42 g | 64.6% | |
Saturated Fat | 1.4 g | 7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 615.4 mg | 25.6% | |
Total Carbohydrate | 2.8 g | 0.9% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 0 g | 0% | |
Vitamins | |||
Vitamin A | 0.8 IU | 0% | |
Vitamin B6 | 0.1 mg | 3.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 44.5 mg | 74.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.6% | |
Iron (Fe) | 0.5 mg | 2.8% | |
Magnesium (Mg) | 6.7 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 115.9 mg | 3.3% | |
Phosphorus (P) | 13.4 mg | 1.3% | |
Selenium (Se) | 0.3 mcg | 0.5% | |
Zinc (Zn) | 0.1 mg | 0.3% |
|