Oregon Fruit Products Whole Purple Plums In Heavy Syrup, 15 oz (Pack of 8) |
✓ | Plum With Liquid | 46 g |
✓ | Cup, Pitted | 258 g |
✓ | Cup, With Pits, Yields | 258 g |
✓ | Cup, NFS | 258 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
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Medium
Density (5.5 %/cal)
|
Medium
Density (0.5 %/g)
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Oregon Fruit Products Whole Purple Plums In Heavy Syrup, 15 oz (Pack of 8)
Serving Size: cup, pitted (258g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 238.1 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 45.8 mg | 1.9% | |
Total Carbohydrate | 58.6 g | 19.5% | |
Dietary Fiber | 3.7 g | 14.7% | |
Sugars (Added) | 36.1 g | 120.4% | |
Protein | 1.8 g | 3.7% | |
Vitamins | |||
Vitamin A | 33.5 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 3.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1 mg | 1.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 11.1 mcg | 13.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 2.2 mg | 12% | |
Magnesium (Mg) | 12.9 mg | 3.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 219.8 mg | 6.3% | |
Phosphorus (P) | 33.5 mg | 3.4% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0.2 mg | 1.2% |
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