Sun-Maid Strawberry Greek Yogurt Raisins, 5 oz |
✓ | Cup, Hulled | 135 g |
✓ | Cup, With Hulls, Edible Yield | 46 g |
✓ | Oz, With Hulls, Edible Yield | 15 g |
✓ | Seeds, With Hulls, Edible Yield | 1 g |
✓ | Cup, NFS | 135 g |
Calories | Nutrition | Risky Content |
High
Density (4 cal/g)
|
High
Density (23.9 %/cal)
|
Low
Density (0.1 %/g)
|
Sun-Maid Strawberry Greek Yogurt Raisins, 5 oz
Serving Size: oz, with hulls, edible yield (15g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 59.9 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3.1% | |
Saturated Fat | 0.3 g | 1.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 10 mg | 0.4% | |
Total Carbohydrate | 10.5 g | 3.5% | |
Dietary Fiber | 0.5 g | 2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 0.5 g | 1% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0.2 mg | 0.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.3 mg | 13.5% | |
Iron (Fe) | 0.6 mg | 3.6% | |
Magnesium (Mg) | 19.1 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 67.4 mg | 1.9% | |
Phosphorus (P) | 170.9 mg | 17.1% | |
Selenium (Se) | 11.7 mcg | 16.8% | |
Zinc (Zn) | 0.8 mg | 5.2% |
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