Avocado |
✓ | Avocado, California (black Skin) | 136 g |
✓ | Avocado, Florida (green Skin) | 304 g |
✓ | Avocado, NS As To Florida Or California | 201 g |
✓ | Cup, NFS | 146 g |
✓ | Cup, Sliced | 146 g |
✓ | Cup, Cubes | 150 g |
✓ | Cup, Mashed Or Pureed | 230 g |
✓ | Slice | 10 g |
✓ | Oz Yields | 21 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (16.8 %/cal)
|
Low
Density (0.1 %/g)
|
Avocado
Serving Size: avocado, Florida (green skin) (304g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 486.4 cal | ||
Calories from Fat | 400.5 cal | ||
% Daily Value | |||
Total Fat | 44.5 g | 68.6% | |
Saturated Fat | 6.5 g | 32.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 21.3 mg | 0.9% | |
Total Carbohydrate | 25.9 g | 8.7% | |
Dietary Fiber | 20.4 g | 81.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.1 g | 12.2% | |
Vitamins | |||
Vitamin A | 70.9 IU | 1.4% | |
Vitamin B6 | 0.8 mg | 39.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 30.4 mg | 50.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 6.4 mg | 21.4% | |
Vitamin K | 63.8 mcg | 79.8% | |
Minerals | |||
Calcium (Ca) | 36.5 mg | 3% | |
Copper (Cu) | 0.5 mg | 28.9% | |
Iron (Fe) | 1.6 mg | 9.3% | |
Magnesium (Mg) | 88.2 mg | 22% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1474.4 mg | 42.1% | |
Phosphorus (P) | 158.1 mg | 15.9% | |
Selenium (Se) | 1.2 mcg | 1.7% | |
Zinc (Zn) | 2 mg | 12.9% |
|