Avocado |
✓ | Avocado, California (black Skin) | 136 g |
✓ | Avocado, Florida (green Skin) | 304 g |
✓ | Avocado, NS As To Florida Or California | 201 g |
✓ | Cup, NFS | 146 g |
✓ | Cup, Sliced | 146 g |
✓ | Cup, Cubes | 150 g |
✓ | Cup, Mashed Or Pureed | 230 g |
✓ | Slice | 10 g |
✓ | Oz Yields | 21 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (16.8 %/cal)
|
Low
Density (0.1 %/g)
|
Avocado
Serving Size: cup, cubes (150g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 240 cal | ||
Calories from Fat | 198 cal | ||
% Daily Value | |||
Total Fat | 22 g | 33.9% | |
Saturated Fat | 3.2 g | 16% | |
Cholesterol | 0 mg | 0% | |
Sodium | 10.5 mg | 0.4% | |
Total Carbohydrate | 12.8 g | 4.3% | |
Dietary Fiber | 10.1 g | 40.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 35 IU | 0.7% | |
Vitamin B6 | 0.4 mg | 19.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 15 mg | 25% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 3.2 mg | 10.6% | |
Vitamin K | 31.5 mcg | 39.4% | |
Minerals | |||
Calcium (Ca) | 18 mg | 1.5% | |
Copper (Cu) | 0.3 mg | 14.3% | |
Iron (Fe) | 0.8 mg | 4.6% | |
Magnesium (Mg) | 43.5 mg | 10.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 727.5 mg | 20.8% | |
Phosphorus (P) | 78 mg | 7.8% | |
Selenium (Se) | 0.6 mcg | 0.9% | |
Zinc (Zn) | 1 mg | 6.4% |
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