Fruit Cup |
✓ | 1 Serving | 579 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (51.7 %/cal)
|
Low
Density (0 %/g)
|
Fruit Cup
Serving Size: 1 Serving (579g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 254 cal | ||
Calories from Fat | 10.8 cal | ||
% Daily Value | |||
Total Fat | 1.2 g | 1.9% | |
Saturated Fat | 0.2 g | 1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 35.6 mg | 1.5% | |
Total Carbohydrate | 64.6 g | 21.5% | |
Dietary Fiber | 7.5 g | 30.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.4 g | 6.8% | |
Vitamins | |||
Vitamin A | 211 IU | 4.2% | |
Vitamin B6 | 0.5 mg | 25.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 202.5 mg | 337.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.6 mg | 2.2% | |
Vitamin K | 22.9 mcg | 28.6% | |
Minerals | |||
Calcium (Ca) | 58.6 mg | 5.9% | |
Copper (Cu) | 0.3 mg | 16.6% | |
Iron (Fe) | 1.7 mg | 9.2% | |
Magnesium (Mg) | 61.2 mg | 15.3% | |
Manganese (Mn) | 2.8 mg | 138.8% | |
Potassium (K) | 975.7 mg | 27.9% | |
Phosphorus (P) | 77.6 mg | 7.8% | |
Selenium (Se) | 2.1 mcg | 2.9% | |
Zinc (Zn) | 0.6 mg | 4% |
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