Tangerine |
✓ | Clementine | 75 g |
✓ | Small (2-1/4" Dia) | 76 g |
✓ | Medium (2-1/2\" Dia) | 88 g |
✓ | Large (2-3/4\" Dia) | 120 g |
✓ | Section | 8 g |
✓ | Cup, Sections | 195 g |
✓ | Oz Yields | 20 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (28.4 %/cal)
|
Low
Density (0 %/g)
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Tangerine
Serving Size: medium (2-1/2\" dia) (88g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 46.6 cal | ||
Calories from Fat | 2.7 cal | ||
% Daily Value | |||
Total Fat | 0.3 g | 0.4% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1.8 mg | 0.1% | |
Total Carbohydrate | 11.7 g | 3.9% | |
Dietary Fiber | 1.6 g | 6.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 0.7 g | 1.4% | |
Vitamins | |||
Vitamin A | 99.7 IU | 2% | |
Vitamin B6 | 0.1 mg | 3.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 23.5 mg | 39.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 32.6 mg | 3.5% | |
Copper (Cu) | 0 mg | 1.8% | |
Iron (Fe) | 0.1 mg | 0.7% | |
Magnesium (Mg) | 10.6 mg | 2.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 146.1 mg | 4.2% | |
Phosphorus (P) | 17.6 mg | 1.8% | |
Selenium (Se) | 0.1 mcg | 0.1% | |
Zinc (Zn) | 0.1 mg | 0.4% |
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