Raccoon Cooked Roasted |
✓ | Piece, Cooked | 399 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (23.7 %/cal)
|
Medium
Density (0.6 %/g)
|
Raccoon Cooked Roasted
Serving Size: oz (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 216.8 cal | ||
Calories from Fat | 110.7 cal | ||
% Daily Value | |||
Total Fat | 12.3 g | 19% | |
Saturated Fat | 3.5 g | 17.3% | |
Cholesterol | 82.5 mg | 27.5% | |
Sodium | 67.2 mg | 2.8% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 24.8 g | 49.6% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.4 mg | 20% | |
Vitamin B12 | 7.1 mcg | 117.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.4 mg | 1.4% | |
Vitamin K | 1.4 mcg | 1.8% | |
Minerals | |||
Calcium (Ca) | 11.9 mg | 1.2% | |
Copper (Cu) | 0.2 mg | 8% | |
Iron (Fe) | 6 mg | 33.5% | |
Magnesium (Mg) | 25.5 mg | 6.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 338.3 mg | 9.7% | |
Phosphorus (P) | 221.9 mg | 22.2% | |
Selenium (Se) | 15.3 mcg | 21.9% | |
Zinc (Zn) | 1.9 mg | 12.9% |
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