Pringles Honey Butter Baked Crispy Stix, 0.68 oz, 8 count |
✓ | Cup | 52 g |
Calories | Nutrition | Risky Content |
High
Density (4.7 cal/g)
|
High
Density (23.8 %/cal)
|
Medium
Density (0.7 %/g)
|
Pringles Honey Butter Baked Crispy Stix, 0.68 oz, 8 count
Serving Size: cup (52g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 244.6 cal | ||
Calories from Fat | 82.8 cal | ||
% Daily Value | |||
Total Fat | 9.2 g | 14.1% | |
Saturated Fat | 1.5 g | 7.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 428.1 mg | 17.8% | |
Total Carbohydrate | 30.6 g | 10.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 3.1 g | 10.4% | |
Protein | 3.1 g | 6.1% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 1 mg | 52% | |
Vitamin B12 | 3.1 mcg | 52% | |
Vitamin C | 6.2 mg | 10.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 6.1% | |
Iron (Fe) | 15.6 mg | 86.7% | |
Magnesium (Mg) | 27.6 mg | 6.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 69.2 mg | 6.9% | |
Selenium (Se) | 12.4 mcg | 17.7% | |
Zinc (Zn) | 7.8 mg | 52% |
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