Veggie enchiladas |
✓ | 1 Enchilada | 205 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (37.1 %/cal)
|
Medium
Density (0.3 %/g)
|
Veggie enchiladas
Serving Size: 1 Enchilada (205g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 237.7 cal | ||
Calories from Fat | 88.2 cal | ||
% Daily Value | |||
Total Fat | 9.8 g | 15.1% | |
Saturated Fat | 5.1 g | 25.5% | |
Cholesterol | 23.2 mg | 7.7% | |
Sodium | 493.1 mg | 20.5% | |
Total Carbohydrate | 27.7 g | 9.2% | |
Dietary Fiber | 6.9 g | 27.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.3 g | 24.7% | |
Vitamins | |||
Vitamin A | 945.1 IU | 18.9% | |
Vitamin B6 | 0.3 mg | 14.1% | |
Vitamin B12 | 0.4 mcg | 6.2% | |
Vitamin C | 11.4 mg | 19% | |
Vitamin D | 5.3 mcg | 1.3% | |
Vitamin E | 0.4 mg | 1.2% | |
Vitamin K | 179 mcg | 223.7% | |
Minerals | |||
Calcium (Ca) | 188.5 mg | 18.8% | |
Copper (Cu) | 0.2 mg | 10.7% | |
Iron (Fe) | 2.1 mg | 11.5% | |
Magnesium (Mg) | 74.8 mg | 18.7% | |
Manganese (Mn) | 0.2 mg | 7.9% | |
Potassium (K) | 483.6 mg | 13.8% | |
Phosphorus (P) | 271.4 mg | 27.1% | |
Selenium (Se) | 6.5 mcg | 9.3% | |
Zinc (Zn) | 1.6 mg | 10.7% |
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