Lamb, Ground, Broiled |
✓ | Unit, Cooked | 313 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
High
Density (13 %/cal)
|
Medium
Density (0.8 %/g)
|
Lamb, Ground, Broiled
Serving Size: oz (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 240.6 cal | ||
Calories from Fat | 150.3 cal | ||
% Daily Value | |||
Total Fat | 16.7 g | 25.7% | |
Saturated Fat | 6.9 g | 34.5% | |
Cholesterol | 82.5 mg | 27.5% | |
Sodium | 68.9 mg | 2.9% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21 g | 42.1% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 6% | |
Vitamin B12 | 2.2 mcg | 37% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.7 mcg | 0.4% | |
Vitamin E | 0.1 mg | 0.4% | |
Vitamin K | 4.5 mcg | 5.6% | |
Minerals | |||
Calcium (Ca) | 18.7 mg | 1.9% | |
Copper (Cu) | 0.1 mg | 5.4% | |
Iron (Fe) | 1.5 mg | 8.5% | |
Magnesium (Mg) | 20.4 mg | 5.1% | |
Manganese (Mn) | 0 mg | 1% | |
Potassium (K) | 288.2 mg | 8.2% | |
Phosphorus (P) | 170.9 mg | 17.1% | |
Selenium (Se) | 23.5 mcg | 33.6% | |
Zinc (Zn) | 4 mg | 26.5% |
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