Pork, Loin, Blade (chops), Boneless, Lean Only, Boneless, Broiled |
✓ | Raw Pr G | 164 g |
✓ | Chop | 131 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (22.1 %/cal)
|
Medium
Density (0.4 %/g)
|
Pork, Loin, Blade (chops), Boneless, Lean Only, Boneless, Broiled
Serving Size: raw pr g (164g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 277.2 cal | ||
Calories from Fat | 99.9 cal | ||
% Daily Value | |||
Total Fat | 11.1 g | 17% | |
Saturated Fat | 2.7 g | 13.4% | |
Cholesterol | 124.6 mg | 41.5% | |
Sodium | 95.1 mg | 4% | |
Total Carbohydrate | 1.5 g | 0.5% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 42.9 g | 85.7% | |
Vitamins | |||
Vitamin A | 13.1 IU | 0.3% | |
Vitamin B6 | 0.9 mg | 44.3% | |
Vitamin B12 | 1.1 mcg | 18.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 42.6 mcg | 10.7% | |
Vitamin E | 0.4 mg | 1.3% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 11.5 mg | 1.1% | |
Copper (Cu) | 0.1 mg | 5.6% | |
Iron (Fe) | 1.5 mg | 8.4% | |
Magnesium (Mg) | 41 mg | 10.3% | |
Manganese (Mn) | 0 mg | 0.8% | |
Potassium (K) | 705.2 mg | 20.1% | |
Phosphorus (P) | 465.8 mg | 46.6% | |
Selenium (Se) | 77.4 mcg | 110.6% | |
Zinc (Zn) | 4 mg | 26.8% |
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