Pork, Ribs, Lean Only, Braised |
✓ | Rib Without Refuse | 80 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
High
Density (16.5 %/cal)
|
Medium
Density (0.6 %/g)
|
Pork, Ribs, Lean Only, Braised
Serving Size: oz (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 210 cal | ||
Calories from Fat | 108.9 cal | ||
% Daily Value | |||
Total Fat | 12.1 g | 18.6% | |
Saturated Fat | 4.3 g | 21.6% | |
Cholesterol | 89.3 mg | 29.8% | |
Sodium | 51 mg | 2.1% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.6 g | 47.2% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.4 mg | 20.9% | |
Vitamin B12 | 0.8 mcg | 13.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 41.7 mcg | 10.4% | |
Vitamin E | 0.1 mg | 0.3% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 28.1 mg | 2.8% | |
Copper (Cu) | 0.1 mg | 4.5% | |
Iron (Fe) | 1.2 mg | 6.6% | |
Magnesium (Mg) | 19.6 mg | 4.9% | |
Manganese (Mn) | 0 mg | 0.5% | |
Potassium (K) | 252.5 mg | 7.2% | |
Phosphorus (P) | 176.8 mg | 17.7% | |
Selenium (Se) | 41.3 mcg | 59% | |
Zinc (Zn) | 3.8 mg | 25.3% |
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