Pork, Shoulder, Whole, Lean Only, Roasted |
✓ | Cup, Diced | 135 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (15.5 %/cal)
|
Medium
Density (0.6 %/g)
|
Pork, Shoulder, Whole, Lean Only, Roasted
Serving Size: cup; diced (135g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 310.5 cal | ||
Calories from Fat | 164.7 cal | ||
% Daily Value | |||
Total Fat | 18.3 g | 28.1% | |
Saturated Fat | 6.5 g | 32.3% | |
Cholesterol | 121.5 mg | 40.5% | |
Sodium | 101.3 mg | 4.2% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 34.2 g | 68.4% | |
Vitamins | |||
Vitamin A | 9.5 IU | 0.2% | |
Vitamin B6 | 0.4 mg | 21.4% | |
Vitamin B12 | 1.2 mcg | 19.3% | |
Vitamin C | 0.8 mg | 1.4% | |
Vitamin D | 52.7 mcg | 13.2% | |
Vitamin E | 0.3 mg | 1.1% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 24.3 mg | 2.4% | |
Copper (Cu) | 0.2 mg | 8.4% | |
Iron (Fe) | 2 mg | 11.2% | |
Magnesium (Mg) | 27 mg | 6.8% | |
Manganese (Mn) | 0 mg | 1.8% | |
Potassium (K) | 467.1 mg | 13.3% | |
Phosphorus (P) | 298.4 mg | 29.8% | |
Selenium (Se) | 50.5 mcg | 72.1% | |
Zinc (Zn) | 5.6 mg | 37.4% |
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