Pork, Shoulder, Whole, With Fat, Roasted |
✓ | Cup, Diced | 135 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
|
High
Density (11.6 %/cal)
|
Medium
Density (0.7 %/g)
|
Pork, Shoulder, Whole, With Fat, Roasted
Serving Size: cup; diced (135g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 394.2 cal | ||
Calories from Fat | 260.1 cal | ||
% Daily Value | |||
Total Fat | 28.9 g | 44.4% | |
Saturated Fat | 10.6 g | 53.1% | |
Cholesterol | 121.5 mg | 40.5% | |
Sodium | 91.8 mg | 3.8% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 31.4 g | 62.9% | |
Vitamins | |||
Vitamin A | 10.8 IU | 0.2% | |
Vitamin B6 | 0.4 mg | 19.4% | |
Vitamin B12 | 1.1 mcg | 18% | |
Vitamin C | 0.7 mg | 1.1% | |
Vitamin D | 82.4 mcg | 20.6% | |
Vitamin E | 0.3 mg | 0.9% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 32.4 mg | 3.2% | |
Copper (Cu) | 0.2 mg | 7.6% | |
Iron (Fe) | 1.8 mg | 9.9% | |
Magnesium (Mg) | 24.3 mg | 6.1% | |
Manganese (Mn) | 0 mg | 1.5% | |
Potassium (K) | 444.2 mg | 12.7% | |
Phosphorus (P) | 286.2 mg | 28.6% | |
Selenium (Se) | 45.1 mcg | 64.4% | |
Zinc (Zn) | 5 mg | 33.4% |
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