Beans, string, yellow, cooked, fat added in cooking |
✓ | Cup, NS As To From Fresh, Frozen, Or Canned | 140 g |
✓ | Beans | 64 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (40.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Beans, string, yellow, cooked, fat added in cooking
Serving Size: cup, NS as to from fresh, frozen, or canned (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 74.2 cal | ||
Calories from Fat | 30.6 cal | ||
% Daily Value | |||
Total Fat | 3.4 g | 5.3% | |
Saturated Fat | 0.7 g | 3.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 435.4 mg | 18.1% | |
Total Carbohydrate | 10.6 g | 3.5% | |
Dietary Fiber | 4.5 g | 17.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.5 g | 5.1% | |
Vitamins | |||
Vitamin A | 158.7 IU | 3.2% | |
Vitamin B6 | 0.3 mg | 13.4% | |
Vitamin B12 | 0.6 mcg | 9.3% | |
Vitamin C | 13 mg | 21.7% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 26.6 mcg | 33.3% | |
Minerals | |||
Calcium (Ca) | 63 mg | 7% | |
Copper (Cu) | 0.1 mg | 6.9% | |
Iron (Fe) | 1.7 mg | 9.6% | |
Magnesium (Mg) | 33.6 mg | 8.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 401.8 mg | 11.5% | |
Phosphorus (P) | 53.2 mg | 5.3% | |
Selenium (Se) | 0.6 mcg | 0.8% | |
Zinc (Zn) | 0.5 mg | 3.2% |
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