Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles, Cooked, Pan-browned

Serving ( 3 Oz )85 g
Portion ( Yield From 1/2 Lb Raw Meat )154 g


Calories in 1 portion ( yield from 1/2 lb raw meat ) (154 g)
297.2 calories, 105.3 from fat
 
Carbs
0 g
 
Proteins
44.9 g
 
Fat
11.7 g
 
Sat. Fat
5.3 g

KEY FACTS

(learn about health benefits or risks)
  • Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles, Cooked, Pan-browned has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (22.3%/cal) - a good source of Zinc (plays a leading role in weight loss), Vitamin B12 (helps you to get a good night's sleep), Selenium (important for the stimulation of antibodies), Phosphorus (helps provide effective digestion), Vitamin B6 (helps prevent formation of kidney stones), Iron (important in regulating body temperature) and Potassium (instrumental for the metabolic processing of various nutrients).
  • Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles, Cooked, Pan-browned contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (58% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(1.9 cal/g)
High
Density
(22.3 %/cal)
Medium
Density
(0.5 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
90%
Protein
0%
Carbs
0%
Fiber
18%
Fat
27%
Saturated Fat
46%
Cholesterol
6%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps you to get a good night's sleep; Helps prevent Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

One of the most important nutrients for infants and new mothers; Important for eliminating acne.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles, Cooked, Pan-browned

Serving Size: portion ( yield from 1/2 lb raw meat ) (154g)

* Amount Per Serving
Calories 297.2 cal
Calories from Fat 105.3 cal
% Daily Value
Total Fat 11.7 g 18%
Saturated Fat 5.3 g 26.5%
Cholesterol 137.1 mg 45.7%
Sodium 130.9 mg 5.5%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 44.9 g 89.8%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.7 mg 33%
Vitamin B12 4.1 mcg 67.8%
Vitamin C 0 mg 0%
Vitamin D 0.2 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 2.2 mcg 2.7%
 
Minerals
Calcium (Ca) 13.9 mg 1.4%
Copper (Cu) 0.2 mg 8.2%
Iron (Fe) 5 mg 27.6%
Magnesium (Mg) 43.1 mg 10.8%
Manganese (Mn) 0 mg 1%
Potassium (K) 706.9 mg 20.2%
Phosphorus (P) 405 mg 40.5%
Selenium (Se) 32.5 mcg 46.4%
Zinc (Zn) 10.9 mg 72.5%