Beef, Tenderloin, Separable Lean And Fat, Trimmed To 1/8 Fat, All Grades, Cooked, Roasted |
✓ | Oz | 85 g |
✓ | Piece, Cooked, Excluding Refuse | 330 g |
Calories | Nutrition | Risky Content |
High
Density (3.2 cal/g)
|
High
Density (11.2 %/cal)
|
Medium
Density (0.8 %/g)
|
Beef, Tenderloin, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Roasted
Serving Size: piece, cooked, excluding refuse (330g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1069.2 cal | ||
Calories from Fat | 730.8 cal | ||
% Daily Value | |||
Total Fat | 81.2 g | 124.9% | |
Saturated Fat | 32.1 g | 160.4% | |
Cholesterol | 280.5 mg | 93.5% | |
Sodium | 188.1 mg | 7.8% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 78.9 g | 157.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.8 mg | 41.3% | |
Vitamin B12 | 8.1 mcg | 135.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 23.1 mcg | 28.9% | |
Minerals | |||
Calcium (Ca) | 29.7 mg | 3% | |
Copper (Cu) | 0.4 mg | 20.3% | |
Iron (Fe) | 10.3 mg | 57% | |
Magnesium (Mg) | 72.6 mg | 18.2% | |
Manganese (Mn) | 0 mg | 2.3% | |
Potassium (K) | 1092.3 mg | 31.2% | |
Phosphorus (P) | 669.9 mg | 67% | |
Selenium (Se) | 75.6 mcg | 108% | |
Zinc (Zn) | 13.3 mg | 88.7% |
|