Beef with vegetables (including carrots, broccoli, and/or dark-green leafy (no potatoes)), (mushroom) soup (mixture) |
✓ | Cup | 252 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (18.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Beef with vegetables (including carrots, broccoli, and/or dark-green leafy (no potatoes)), (mushroom) soup (mixture)
Serving Size: cup (252g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 330.1 cal | ||
Calories from Fat | 173.7 cal | ||
% Daily Value | |||
Total Fat | 19.3 g | 29.6% | |
Saturated Fat | 6.3 g | 31.4% | |
Cholesterol | 73.1 mg | 24.4% | |
Sodium | 1496.9 mg | 62.4% | |
Total Carbohydrate | 15.5 g | 5.2% | |
Dietary Fiber | 3.3 g | 13.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.4 g | 46.9% | |
Vitamins | |||
Vitamin A | 1923.6 IU | 38.5% | |
Vitamin B6 | 0.4 mg | 22.2% | |
Vitamin B12 | 2.1 mcg | 35.3% | |
Vitamin C | 5.3 mg | 8.8% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 31.5 mcg | 39.4% | |
Minerals | |||
Calcium (Ca) | 65.5 mg | 7.6% | |
Copper (Cu) | 0.1 mg | 6.8% | |
Iron (Fe) | 2.5 mg | 14.1% | |
Magnesium (Mg) | 32.8 mg | 8.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 617.4 mg | 17.6% | |
Phosphorus (P) | 216.7 mg | 21.7% | |
Selenium (Se) | 20.2 mcg | 28.8% | |
Zinc (Zn) | 5.5 mg | 36.6% |
|