Better'n Eggs, Turkey, All Classes, Wing, Meat And Skin, Cooked, Roasted |
✓ | Unit (yield From 1 Lb Ready-to-cook Turkey) | 24 g |
✓ | Wing, Bone Removed | 186 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (11.5 %/cal)
|
Medium
Density (0.5 %/g)
|
Better'n Eggs, Turkey, All Classes, Wing, Meat And Skin, Cooked, Roasted
Serving Size: wing, bone removed (186g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 425.9 cal | ||
Calories from Fat | 207.9 cal | ||
% Daily Value | |||
Total Fat | 23.1 g | 35.6% | |
Saturated Fat | 6.3 g | 31.5% | |
Cholesterol | 150.7 mg | 50.2% | |
Sodium | 113.5 mg | 4.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 50.9 g | 101.9% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.8 mg | 39.1% | |
Vitamin B12 | 0.6 mcg | 10.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 44.6 mg | 4.5% | |
Copper (Cu) | 0.1 mg | 5.2% | |
Iron (Fe) | 2.7 mg | 15.1% | |
Magnesium (Mg) | 46.5 mg | 11.6% | |
Manganese (Mn) | 0 mg | 1.9% | |
Potassium (K) | 494.8 mg | 14.1% | |
Phosphorus (P) | 366.4 mg | 36.6% | |
Selenium (Se) | 55.6 mcg | 79.4% | |
Zinc (Zn) | 3.9 mg | 26% |
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