Boston Market Chicken Pot Pie, 16 oz |
✓ | Pie (8 Oz, Frozen, 4\"-5\" Dia) | 227 g |
✓ | Pie (16 Oz, Frozen, Hungry Man) | 454 g |
✓ | Cubic Inch | 10 g |
✓ | Pie (8\" Dia) | 417 g |
✓ | Pie (9\" Dia) | 637 g |
✓ | Cup | 252 g |
✓ | Pie, NFS | 227 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
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Medium
Density (3.8 %/cal)
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Medium
Density (0.5 %/g)
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Boston Market Chicken Pot Pie, 16 oz
Serving Size: cup (252g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 632 cal | ||
Calories from Fat | 419.4 cal | ||
% Daily Value | |||
Total Fat | 46.6 g | 71.6% | |
Saturated Fat | 18.8 g | 94.2% | |
Cholesterol | 22.2 mg | 7.4% | |
Sodium | 787.2 mg | 32.8% | |
Total Carbohydrate | 48.8 g | 16.3% | |
Dietary Fiber | 2.2 g | 8.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13.3 g | 26.6% | |
Vitamins | |||
Vitamin A | 85.7 IU | 1.7% | |
Vitamin B6 | 0.2 mg | 10% | |
Vitamin B12 | 0.3 mcg | 5% | |
Vitamin C | 2.5 mg | 4.2% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 13.1 mcg | 16.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.2% | |
Iron (Fe) | 1.5 mg | 8.1% | |
Magnesium (Mg) | 27.7 mg | 6.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 264.6 mg | 7.6% | |
Phosphorus (P) | 189 mg | 18.9% | |
Selenium (Se) | 13.6 mcg | 19.4% | |
Zinc (Zn) | 1.1 mg | 7.4% |
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