Brandt Liver Sausage Pate with Herbs |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
High
Density (4.1 cal/g)
|
Medium
Density (3.9 %/cal)
|
High
Density (1.2 %/g)
|
Brandt Liver Sausage Pate with Herbs
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 407 cal | ||
Calories from Fat | 347.4 cal | ||
% Daily Value | |||
Total Fat | 38.6 g | 57.4% | |
Saturated Fat | 13.6 g | 67.8% | |
Cholesterol | 76.3 mg | 25.4% | |
Sodium | 711.9 mg | 29.7% | |
Total Carbohydrate | 2.6 g | 1.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.3 g | 23.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 2.5% | |
Vitamin B12 | 0.4 mcg | 7.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 28 mcg | 7% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.6 mcg | 2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 2% | |
Iron (Fe) | 0.6 mg | 3.4% | |
Magnesium (Mg) | 12 mg | 3% | |
Manganese (Mn) | 0 mg | 1.9% | |
Potassium (K) | 230 mg | 6.6% | |
Phosphorus (P) | 107 mg | 10.7% | |
Selenium (Se) | 14.4 mcg | 20.6% | |
Zinc (Zn) | 1.9 mg | 12.5% |
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