Bulgur with vegetables |
✓ | Cup | 200 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
Medium
Density (3.5 %/cal)
|
Low
Density (0 %/g)
|
Bulgur with vegetables
Serving Size: Cup (200g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 153.6 cal | ||
Calories from Fat | 30.6 cal | ||
% Daily Value | |||
Total Fat | 3.4 g | 5.2% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 6 mg | 0.3% | |
Total Carbohydrate | 21.8 g | 7.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.8 g | 9.6% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1% | |
Iron (Fe) | 0 mg | 0.2% | |
Magnesium (Mg) | 6 mg | 1.5% | |
Manganese (Mn) | 0.4 mg | 21.9% | |
Potassium (K) | 74 mg | 2.1% | |
Phosphorus (P) | 2 mg | 0.2% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0 mg | 0.3% |
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