Chicken and vegetable entree with noodles (frozen meal) |
✓ | Meal (10 Oz) | 284 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (14.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Chicken and vegetable entree with noodles (frozen meal)
Serving Size: meal (10 oz) (284g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 286.8 cal | ||
Calories from Fat | 53.1 cal | ||
% Daily Value | |||
Total Fat | 5.9 g | 9.1% | |
Saturated Fat | 1.3 g | 6.7% | |
Cholesterol | 42.6 mg | 14.2% | |
Sodium | 710 mg | 29.6% | |
Total Carbohydrate | 37.9 g | 12.6% | |
Dietary Fiber | 2.8 g | 11.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.1 g | 40.3% | |
Vitamins | |||
Vitamin A | 94.7 IU | 1.9% | |
Vitamin B6 | 0.3 mg | 15.1% | |
Vitamin B12 | 0.1 mcg | 1.9% | |
Vitamin C | 24.1 mg | 40.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 8.2 mcg | 10.3% | |
Minerals | |||
Calcium (Ca) | 34.1 mg | 2.8% | |
Copper (Cu) | 0.2 mg | 12.4% | |
Iron (Fe) | 2.6 mg | 14.2% | |
Magnesium (Mg) | 39.8 mg | 9.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 431.7 mg | 12.3% | |
Phosphorus (P) | 159 mg | 15.9% | |
Selenium (Se) | 34.1 mcg | 48.7% | |
Zinc (Zn) | 1.7 mg | 11.2% |
|