Corn, dried, cooked

Oz28 g
Cup, Cooked162 g
Cup, Dry, Yields406 g
Oz, Dry, Yields91 g


Calories in 1 cup, dry, yields (406 g)
483.1 calories, 196.2 from fat
 
Carbs
73.6 g
 
Proteins
9.3 g
 
Fat
21.8 g
 
Sat. Fat
4.4 g

KEY FACTS

(learn about health benefits or risks)
  • Corn, dried, cooked has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.04 cal/oz).
  • Rich in vitamins and minerals (12.1%/cal) - a good source of Vitamin B6 (helps prevent formation of kidney stones) and Vitamin B12 (helps prevent Alzheimer's disease).
  • Corn, dried, cooked contains a low amount of risky components that may include saturated fat, cholesterol and sodium (0%/oz).

Calories Nutrition Risky Content
Medium
Density
(1.2 cal/g)
High
Density
(12.1 %/cal)
Low
Density
(0.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
19%
Protein
25%
Carbs
26%
Fiber
34%
Fat
22%
Saturated Fat
1%
Cholesterol
34%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Corn, dried, cooked

Serving Size: cup, dry, yields (406g)

* Amount Per Serving
Calories 483.1 cal
Calories from Fat 196.2 cal
% Daily Value
Total Fat 21.8 g 33.5%
Saturated Fat 4.4 g 22.1%
Cholesterol 4.1 mg 1.4%
Sodium 820.1 mg 34.2%
Total Carbohydrate 73.6 g 24.6%
Dietary Fiber 6.5 g 26%
Sugars (Added) 0 g 0%
Protein 9.3 g 18.5%
 
Vitamins
Vitamin A 879.7 IU 17.6%
Vitamin B6 1.3 mg 66.2%
Vitamin B12 3.3 mcg 55.5%
Vitamin C 5.3 mg 8.8%
Vitamin D 0.8 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 29.6 mcg 37%
 
Minerals
Calcium (Ca) 56.8 mg 4.1%
Copper (Cu) 0.2 mg 7.7%
Iron (Fe) 1.9 mg 10.4%
Magnesium (Mg) 48.7 mg 12.2%
Manganese (Mn) 0 mg 0%
Potassium (K) 511.6 mg 14.6%
Phosphorus (P) 190.8 mg 19.1%
Selenium (Se) 3.2 mcg 4.6%
Zinc (Zn) 1.3 mg 8.4%