Corn, scalloped or pudding |
✓ | Cup | 214 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (11.8 %/cal)
|
Medium
Density (0.4 %/g)
|
Corn, scalloped or pudding
Serving Size: cup (214g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 256.8 cal | ||
Calories from Fat | 97.2 cal | ||
% Daily Value | |||
Total Fat | 10.8 g | 16.6% | |
Saturated Fat | 2.9 g | 14.6% | |
Cholesterol | 134.8 mg | 44.9% | |
Sodium | 674.1 mg | 28.1% | |
Total Carbohydrate | 33.9 g | 11.3% | |
Dietary Fiber | 2.8 g | 11.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10.4 g | 20.7% | |
Vitamins | |||
Vitamin A | 513.6 IU | 10.3% | |
Vitamin B6 | 0.3 mg | 14.4% | |
Vitamin B12 | 0.4 mcg | 6.8% | |
Vitamin C | 6.4 mg | 10.7% | |
Vitamin D | 1.5 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.8 mcg | 8.6% | |
Minerals | |||
Calcium (Ca) | 94.2 mg | 8.6% | |
Copper (Cu) | 0.1 mg | 4.2% | |
Iron (Fe) | 1.2 mg | 6.8% | |
Magnesium (Mg) | 34.2 mg | 8.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 417.3 mg | 11.9% | |
Phosphorus (P) | 216.1 mg | 21.6% | |
Selenium (Se) | 13.5 mcg | 19.3% | |
Zinc (Zn) | 1.2 mg | 8.1% |
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